RBD Palm Olein is the liquid fraction obtained by the fractionation of palm oil after crystallization at controlled temperatures. It is especially suitable for frying and cooking. The liquid olein is products of fractionation, and they are the major products exported. Main applications of RBD Palm Olein include salad and cooking oils in households, industrial frying fat of instant noodles, potato chips, doughnuts and condensed milk.
| SPECIFICATION | CP 10 | CP 8 | CP 6 |
|---|---|---|---|
| Free Fatty Acid (as Palmitic Acid) | 0.1 % max | 0.1 % max | 0.1 % max |
| Moisture & Impurities | 0.1 % max | 0.1 % max | 0.1 % max |
| Iodine Value (Wij's) | 56 min | 57 min | 60 min |
| Slip Melting Point ˚C (AOCS Cc 3 - 25) | 24 max | 24 max | 19 max |
| Colour (5 ¼" Lovibond Cell) | 3 or 6 Red max | 3 or 6 Red max | 3 or 6 Red max |
| Cloud Point ˚C | 10 max | 8 max | 6 max |
SD MEAH FZ-LLC (hereinafter referred as “SDM”) was incorporated on April 04th 2018 with registration number 0000004922540.
SD Meah F-LLC. 0000004022540
SFF00414, Service Block, AL Jazirah Al Hamra,
RAKEZ Business Zone-FZ, Ras Al Khaimah,
United Arab Emirates
P.O.Box 64645, Dubai, United Arab Emirates
+9 71556323570
+9 71556845549
marketing@sdmeah.ae
